1 2 lb pork roast
1/2 ts salt
1/2 ts season salt
1/4 ts lemon pepper seasoning
1/4 ts paprika
1 onion cut into wedges
half bag of baby carrots(already peeled)
4 potatoes washed and cut into wedges
1 cup chicken broth
trim any visible fat. rub all sides of meat with the seaonings. place all vegs in bottom of slow cooker add cup of chicken broth over vegs. place seasons meat on top of vegs. turn slower cooker on high for 6 hrs and then on low for 1 1/2 hrs more. if you only put it on low setting you need to cook for 8 to 9 hours. to make sauce remove veg and meat add 1/4 cup of water to slow cooker and add 3 tbls of flour and cook on high for 15 to 20 minutes
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