Sautee fresh chopped garlic in butter, and Olive oil, added in the cooked shrimp to warm them, spiced it up with salt, pepper, onion powder and a shot of hot pepper flakes, blend in the Alfredo Sauce and simmer a few mins, toss it all together with the cooked linguini and broccolli, and top it with Pecorino Romano cheese.
Quick and easy!!!
Everyone loved it! Even the 2 year old (minus the shrimp of course).