Recipe and picture courtesy of Karen Dirgins-Graves
aka the easiest cake to make in the history of cake making:
What you need--1 package of Nabisco Famous Chocolate Wafers1 bowl of whipped cream (you can use Cool Whip, but it doesn't turn out as good)
Sandwich the cookies with the whipped cream to make a cookie log, then ice the whole thing with whipped cream. Refrigerate overnight for the cookies get a chance to soft.